Geist is a restaurant and bar in Nashville offering contemporary American dishes in a full-service setting. The menu blends seasonal ingredients with composed plates.

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Biscuit Love is a casual restaurant in Nashville focused on Southern breakfast and brunch built around biscuit-based dishes. The menu emphasizes daytime dining in a counter-service format.

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Maru Sushi & Grill is a Nashville restaurant serving sushi and Japanese-inspired dishes in a casual, full-service setting. The menu blends traditional sushi offerings with cooked items.

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Pastaria is an Italian restaurant in Nashville focused on pasta and Italian-inspired dishes. The menu emphasizes full-service dining with a casual structure.

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The Iberian Pig is a Nashville restaurant focused on Spanish-inspired cuisine, particularly tapas. The menu emphasizes shared plates and full-service dining.

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Peninsula is a chef-driven restaurant in Nashville offering a tasting-menu-style experience influenced by Iberian and European cooking. The format emphasizes structured dining.

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Sperry’s Mercantile is a Nashville steakhouse offering classic American steakhouse fare. The menu emphasizes formal dining and traditional service.

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Five Points Pizza is a Nashville pizzeria focused on New York–style pizza sold by the slice or pie. The menu emphasizes casual dining and takeout.

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Il Forno is an Italian restaurant in Nashville serving traditional pasta dishes and classic Italian fare. The menu emphasizes sit-down dining in a full-service format.

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Limo Peruvian Eatery is a restaurant in Nashville serving Peruvian cuisine in a full-service setting. The menu emphasizes traditional dishes and familiar preparations.

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Yolan is a fine-dining Italian restaurant in Nashville offering a chef-driven, tasting-menu-forward experience alongside an à la carte program. The restaurant emphasizes precision, sourcing, and formal service.

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Saint Anejo is a Nashville restaurant and tequila bar focused on Mexican-inspired cuisine. The menu emphasizes tacos, small plates, and a bar-driven atmosphere.

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Folk is a restaurant in East Nashville focused on seasonal, ingredient-driven cooking with Italian influences. The menu emphasizes shared plates and full-service dining.

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Pinewood Social is a restaurant and social space in Nashville offering American cuisine alongside bowling and communal activities. The menu supports all-day dining in a full-service format.

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Supernormal is a Nashville restaurant offering Asian-inspired dishes in a modern, full-service setting. The menu emphasizes shared plates and contemporary flavors.

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Taco Mama is a casual Nashville restaurant focused on tacos and Mexican-inspired dishes. The menu emphasizes counter-service dining.

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Turkey and the Wolf Icehouse is a casual Nashville restaurant serving creative sandwiches and comfort-driven dishes. The menu emphasizes informal dining.

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Pastis is a French-inspired restaurant in Nashville offering classic brasserie-style dishes. The menu emphasizes composed plates in a full-service setting.

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International Market is a Thai restaurant near Belmont University with roots dating back to 1975. The restaurant blends longtime lunch traditions with a full-service evening menu centered on contemporary Thai cooking.

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Bourbon Steak is a modern steakhouse in Nashville offering beef-focused dishes alongside contemporary sides and a full bar program. The menu blends classic steakhouse elements with updated presentations.

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O-Ku Sushi is a Nashville restaurant focused on sushi and Japanese-inspired cuisine in a full-service setting. The menu blends traditional preparations with contemporary formats.

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Redheaded Stranger is a casual Nashville restaurant focused on Tex-Mex–inspired tacos and comfort-driven dishes. The menu emphasizes counter-service dining.

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Tiger Bar is a cocktail-forward bar in Nashville offering drinks with a limited food menu. The focus is on atmosphere and social visits.

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Hawkers Asian Street Food is a casual restaurant in Nashville serving dishes inspired by Asian street food traditions. The menu emphasizes shared plates and counter-style accessibility.

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Peg Leg Porker is a Nashville barbecue restaurant focused on smoked meats and Southern sides. The menu emphasizes traditional barbecue served in a casual setting.

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Virago is a Nashville restaurant offering sushi and Japanese-inspired cuisine in a polished, full-service setting. The menu emphasizes composed dishes.

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Eastside Banh Mi is a casual restaurant in Nashville focused on Vietnamese banh mi sandwiches. The menu emphasizes counter-service dining.

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DeSano Pizzeria Napoletana is a Nashville pizzeria focused on traditional Neapolitan-style pizza. The menu centers on certified preparations and a casual dining format.

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City House is a restaurant in Germantown focused on seasonal Southern cooking with Italian influences. The menu changes regularly and is served in a full-service dining format.

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Tailor is a chef-driven restaurant in Nashville offering a tasting-menu experience rooted in Indian cuisine. The format emphasizes structured, reservation-based dining.

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Tantísimo is a Nashville restaurant focused on Mexican-inspired cooking in a full-service setting. The menu emphasizes composed dishes and sit-down dining.

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Greko Greek Street Food is a casual restaurant in Nashville focused on Greek-inspired street food. The menu emphasizes counter-service dining.

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Marsh House is a restaurant in Nashville serving Southern-influenced American cuisine in a full-service setting. The menu emphasizes composed dishes and sit-down dining.

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The Optimist is a seafood-focused restaurant in Nashville offering coastal-inspired dishes in a full-service setting. The menu emphasizes fish and shellfish.

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Locust is a chef-driven restaurant in Nashville offering a tasting-menu-style experience rooted in Japanese and Southern influences. The format emphasizes a structured, reservation-based meal.

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Uncle Julio’s is a Nashville restaurant serving Tex-Mex cuisine in a full-service setting. The menu emphasizes familiar dishes and sit-down dining.

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Ladybird Taco is a casual restaurant in Nashville serving breakfast and lunch tacos. The menu emphasizes counter-service dining.

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Carbone is an Italian-American restaurant in Nashville centered on classic red-sauce dishes and formal table service. The menu reflects mid-century Italian-American dining traditions.

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The Loveless Café is a Nashville institution focused on Southern breakfast and comfort food. The menu emphasizes traditional dishes and high-volume dining.

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Hokkaido Ramen House is a casual restaurant in Nashville specializing in Japanese-style ramen. The menu centers on broth-based noodle dishes.

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St. Vito’s Focacceria is a Nashville restaurant focused on Italian-inspired sandwiches built on house-made focaccia. The menu emphasizes casual dining.

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Two Ten Jack is a Nashville restaurant focused on Japanese-inspired comfort food. The menu emphasizes full-service dining with a casual tone.

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Skull’s Rainbow Room is a restaurant and live music venue in Nashville offering classic cocktails and American fare. The experience blends dining with performance.

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The Bluebird Cafe is a Nashville music venue offering live performances alongside a limited food and drink menu. The focus is on songwriting and live music.

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Onda is a restaurant in Nashville offering Italian-inspired cuisine in a modern, full-service format. The menu emphasizes composed plates and sit-down dining.

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The Catbird Seat is a chef-driven restaurant in Nashville offering a tasting-menu experience. The format emphasizes structured, reservation-only dining.

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Never Never is a cocktail-focused bar in Nashville offering drinks with a limited food menu. The format is bar-forward and informal.

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Maniacs is a casual Nashville restaurant serving pizza and comfort-driven food in an informal setting. The menu emphasizes straightforward dining.

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Chauhan Ale & Masala House is a restaurant in Nashville blending Indian flavors with Southern influences. The menu combines traditional Indian dishes with contemporary formats.

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